National Meatball Day

National Meatball Day is an annual American holiday devoted to meatballs. This meat dish is very popular in the United States and other countries. There are many variations and ways to use it. For example, they can not only be eaten, but also used as an ingredient for pizza toppings. It is celebrated on March 9.

History

There is no reliable information about the creation of National Meatball Day. It is generally accepted that this holiday, like many other culinary days, was created by great connoisseurs of the dish. The purpose of the celebration is to talk about meatballs, their preparation, and features.

There is evidence that the first meatballs were introduced as early as in a Chinese recipe dating back to about 220 B.C. A similar dish was also prepared in ancient Rome. There were many recipes in which meat balls could be used.

In today’s world there are a huge number of variations of meat balls. Housewives can steam them, boil them, pan-fry them, or even bake them in the oven. A popular option is to serve the meatballs in broth.

Interesting facts

• The main feature of meatballs – they are made from minced meat. Small cuts of meat and other options are not allowed.
• The technology of “gilding” came from the countries of the East. In some recipes, meatballs are usually covered with a variety of icing.

History

On National Meatball Day, visit a restaurant/café to sample meatballs prepared by professional chefs. You can please your family with delicious meat balls in any variation that you make yourself. There are a large number of very different recipes on the Internet that are worth implementing.

Spread the word on social media. Ask other users how they make meatballs in their family.

When is National Meatball Day celebrated in 2024?

National Meatball Day is observed on March 9 each year.

Observations